In Europe there will be "vegetarian meat"

Scientists in Germany have created a complete substitute for meat for vegetarians. In appearance and taste, he is no different from an animal product, but is created out of one hundred percent psevdomyaso vegetable ingredient.

Production of "vegetarian meat" engaged Wilde Florian (Florian Wild) of the Fraunhofer Institute in Germany. "Our goal is to get a vegetable substitute for meat on an industrial scale. It should be juicy, flavor and have a fibrous structure - that is apparently to be a real meat "- said the researcher.

The project was named «LikeMeat». Production psevdomyasa different security environment. The product will be stored for a long time, and inexpensive. Developers are hoping that this meat will be consumed by all Europeans, not just vegetarians. In addition, the meat will be safe for those who suffer from allergies.

The development of vegetarian meats, along with Wilde engaged employees Austrian University of Life Sciences and Natural Resources (Vienna), Wageningen University and 11 companies engaged in food production.

First time on the mini-mill will produce lists of "psevdomyasa" thickness of about 1 centimeter, which will be turning steaks or chops, and if you want to give it any shape. An hour off the production line will go around 60-70 pounds "vegetarian meat".